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Raspberry Chia Pudding

Writer: taygoesvegantaygoesvegan

Okay, so I like chia pudding. You should too. Here's an older recipe that I absolutely love. Stay tuned for more exciting new recipes as the new meal plan begins on Monday!

Ingredients:

20g Chia Seeds

123g Raspberries

33g Almonds


Instructions:

1) Blend half the raspberries with 2/3 cup of water.

2) Stir in chia seeds. Let sit for minimum 20 minutes until all liquid is absorbed or overnight.

3) Top with almonds and the rest of the raspberries. ENJOY!


Macros:

352.2 Calories

30.2g Carbs

23.4g Fat

11.8g Protien


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